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Sugar Scoop PPT and Handout Lesson

Price: $39.00

Product ID: 2-101

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Overview

This 'sweet' PowerPoint show covers all the basics about sugar and sugar substitutes, including research on safety as well as effectiveness as a calorie control tool.

Description

When you need to look your very best now...

Learning objectives & benefits:

Two customers called us the same day to request more information on sugar and sugar substitutes for their clients. We thought that request was a great idea! There are so many new sweeteners on the market. And there are many new types of caloric sweeteners including natural, stevia, agave, monk fruit. And what about high fructose corn syrup - how do you stay away from excess use and where do you find it? Are the new non caloric sweeteners safe? We were glad they asked and we think you will be, too.

This very informative show explains the various sweeteners on the market but more importantly it gives a good overview of which ones save calories, which ones raise LDL, which ones have ill health effects and more. Here are more important points covered:

Explains the new USDA guidelines for added sugar versus the current consumption per capita for sugar, which are very different.
Did you know that 35% of all calories consumed in the American Diet are from SOFAS (solid fats and added sugars)?
And did you know that the annual consumption per capita in the US for sugar is over 600 calories per day?
Natural sugar does have calories.
Using sugar substitutes in baking does not lower calories significantly in many cases.
And many sugar-free products do not lower calories while some make a great dent in sugar consumption.
Who should avoid the use of non-caloric sweeteners

Speaker's notes are very comprehensive. And 3 handouts are very concise so participants leave with great information they can read and remember later on.

This show will help everyone manage their sweet tooth effectively.

This PPT and Handout Lesson will help you teach your clients:

Sugar and Sugar Substitutes:
- Caloric sweeteners
  - What are they?
  - Where they come from
  - Sugar Alcohols
- Non-caloric sweeteners
- Sweetening blends

Sugar Substitute Research:
- Safety and health effects
  - Rumors
  - Safe Applications
  - Dangers
- Effectiveness as a calorie-control tool
  - Sugar-free is not calorie-free
  - Beverages
  - Calories in common foods (regular vs sugar-free)

Handouts include:

So Sweet!: A Handy Guide to Sugar and Sweetening Agents
Sugar-Free is not Calorie-Free!
Sugar Substitutes and Weight Loss

Specs for CD or Download:

Number of PowerPoint slides with speaker's notes: 45
Number of handout pages (PDF): 3
Target audience: Ages 12 - 100
Approximate length of show: 30-40 minutes

More Details

What you receive with every purchase:

Look professional with creative, visual graphics, photos and illustrations created by Food and Health Communications.
Engage your audience with timely topics and materials that do a splendid job of making the science easy to understand.
Get it fast with a choice of fast shipping or immediate download.
100% satisfaction guarantee - we want you to be happy with your purchase or your money back.
Lifetime customer support - we have been known to send extras at no additional charge to help customize a presentation.

But wait there is more:

You receive scientific accuracy and integrity with simple up to date lessons that follow the Dietary Guidelines for Americans.
Receive a license to copy and reproduce for one site (discounted site licensing available too).

You save time and money:

You won't have to spend hours in the grocery store and hundreds of dollars on food products.
Spend your valuable time teaching and getting new clients and students.

Easy payment terms right from this shopping cart!:

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Here is what our customers are saying:

"Thank you! Healthy Shopping on a Budget will come in very helpful with EFNEP staff and in service trainings." - Lisa Phillips, Program Assistant, Connecticut Center for Eliminating Health Disparities among Latinos (cehdl.uconn.edu)

"I have enjoyed your materials and have used the Portion Control DVD with my groups in our multidisplinary Bariatrics program." - Randall Feezell. M.D.

"Thank you. I just looked through all the materials I have downloaded--looks good, just what I needed. Thanks for such quick service!" Debora L Arseneau, MS, RD, Extension Educator, Morocco, IN

"I really like the download option. Sometimes things come up at 'last minute' and it's nice to have the quick access. Also, it seems to be more efficient, saving time and cost for both the customer and for yourself, making sense for all." Kim Kochenderfer, RD, CD, CLE, Dietitian, La Crosse County Health Department, La Crosse, WI

"This download option was a lifesaver for me! I am doing a program in a few days and I wanted to use some of the information fromNo Battles, Better Eating for Children. I didn't have the curriculum and knew it would cost me a fortune to have it shipped express! I think this is fabulous. Thank you, thank you, thank you :)." Lisa Farmer, FACS Agent, K-State Research & Extension.

"Judy, HOW WONDERFUL! It worked, we can use this info immediately. What a great service! Love the download!!" Barbara M. Carlson, MA, RD, CDE, Director, Helwig Diabetes Center

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